Pepperoni Pizza Baked Potato Recipe
A Baked Potato is the Perfect Canvas for Your next Pizza Project.
Using a baked potato as the “crust” of your pizza adds a new, unexpected layer of flavor in this Tastemade creation. Place your favorite pizza toppings – Marinara Sauce, Mozzarella Cheese, Pepperoni Slices, etc. – atop a delicious baked potato for a quick and enjoyable weeknight dinner even the kids will love.
Photo is a Screen Shot from the Video
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A Family Fun Dinner – Pepperoni Pizza Baked Potato
Introducing the Pepperoni Pizza Baked Potato – the ultimate weeknight dinner solution for families with kids! Imagine the delight on your little one’s faces as they sink their teeth into a fluffy baked potato loaded with all the savory goodness of a classic pepperoni pizza.
This innovative twist on a family favorite combines the comforting familiarity of baked potatoes with the irresistible flavors of pizza, creating a meal that’s not only delicious but also quick and easy to prepare.
Not only is this dish a surefire crowd-pleaser, but it’s also a fun and interactive way to get your kids involved in mealtime. Let them customize their own toppings or even assemble their own Pepperoni Pizza Baked Potato – it’s a hands-on experience that encourages creativity and exploration in the kitchen. Plus, with minimal prep and cook time, you can have dinner on the table in no time, leaving you with more quality moments to spend together as a family.
So why wait? Treat your loved ones to a memorable and satisfying meal with Pepperoni Pizza Baked Potatoes tonight!
Pepperoni Pizza Baked Potato
Video Courtesy of Tastemade
Pepperoni Pizza Baked Potato Recipe
Ingredients
- 2 Russet Potatoes
- 2 tablespoons Olive Oil
- Salt and freshly ground Black Pepper to taste
- 1/2 cup Marinara Sauce
- 12 - 15 Pepperoni Slices
- 1/2 cup Mozzarella Cheese shredded
Instructions
- Preheat oven to 425°F.
- Wash potatoes well and pat dry. Poke holes with a fork several times around the potatoes.
- Rub with olive oil.
- Season with salt and pepper, to taste.
- Place potatoes on a cooking sheet.
- Place potatoes in oven and bake for about 45 - 50 minutes or until soft on the inside.
- Remove from oven. Leave oven on and set temperature to 375°F.
- Slit open potatoes.
- Use a fork to fluff the insides.
- Spoon marinara sauce over insides of potatoes. Mix with fluffed potato a bit.
- Add pepperoni slices (Or other toppings, of choice. See notes below.)
- Sprinkle cheese on top.
- Add a few more pepperoni slices, if desired.
- Place potatoes back in oven and bake, watching closely, until the cheese has melted.
- Serve hot.
Notes
- Recipe is for 2 "pizzas". Naturally, it is easy to double or more for a family or friend's dinner.
- Pepperoni is a delicious choice for a topping. However, substitute whatever toppings you and your family prefer. You know what you like. (If you and I started listing examples of pizza toppings here, this recipe would go on for many pages. However, please leave a comment below, sharing with everyone, if you find an especially good combination.) A good and fun idea with kids or guests is to have a selection of topping choices and allow each person to customize their potato pizza.
Recipe Courtesy of Tastemade
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Old Stone Oven Pizza Stone
A baking stone for home oven use reminiscent of the stone baking ovens of earlier times. Over 30 years ago the Old Stone Oven Company first introduced the baking store for home use and it is still the best. Thicker than other stones available, it has a porosity and heat retention that is perfect for a good crust. The Old Stone Oven Pizza Stone duplicates crispy pizzeria quality pizza – crust and all- in a standard kitchen oven.
CLICK HERE NOW to check out the Old Stone Oven 14-Inch by 16-Inch Baking Stone
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