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Source, License and Disclaimer

Cookbook – Included in All Published Cookbooks

Sourcehttps://chopsticksforknspoon.wordpress.com/

License – Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0) – https://creativecommons.org/licenses/by-nc-sa/4.0/

Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)

You are free to:

  • Share — copy and redistribute the material in any medium or format
  • Adapt — remix, transform, and build upon the material

The licensor cannot revoke these freedoms as long as you follow the license terms.

Under the following terms:

  • Attribution — You must give appropriate credit, provide a link to the license, and indicate if changes were made. You may do so in any reasonable manner, but not in any way that suggests the licensor endorses you or your use.
  • NonCommercial — You may not use the material for commercial purposes.
  • ShareAlike — If you remix, transform, or build upon the material, you must distribute your contributions under the same license as the original.
  • No additional restrictions — You may not apply legal terms or technological measures that legally restrict others from doing anything the license permits.

Notices:

  • You do not have to comply with the license for elements of the material in the public domain or where your use is permitted by an applicable exception or limitation.
  • No warranties are given. The license may not give you all of the permissions necessary for your intended use. For example, other rights such as publicity, privacy, or moral rights may limit how you use the material.

No copyright of this work is claimed.


Proof of License

Page included in downloadable PDF of Measurement Conversion Charts, page 3.


Disclaimer

We feel that we have acquired this product in a legal and ethical manner. Furthermore, we feel that the seller sold us this product with a Private Label Rights license. Furthermore, we have used the material in this product in a legal and ethical manner consistent with our understanding of Private Label Rights.

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