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License – Wikia and Creative Commons Attribution-NonCommercial 3.0 Unported (CC BY-NC 3.0) Licenses


No copyright of this work is claimed by FreeCookbookClub.com.


Proof of License

Recipes Wiki and the recipes include are licensed under the Creative Commons Attribution-NonCommercial 3.0 Unported (CC BY-NC 3.0) License.

http://www.wikia.com/Licensing

Wikis Using the CC BY-SA license

To grow the commons of free knowledge and free culture, all users editing or otherwise contributing to wikis that use the CC BY-SA license agree to grant broad permissions to the general public to re-distribute and re-use their contributions freely for any purpose, including commercial use, in accordance with the CC BY-SA license. Such use is allowed where attribution is given and the same freedom to re-use and re-distribute applies to any derivative works of the contributions.

https://creativecommons.org/licenses/by-nc/3.0/

Attribution-NonCommercial 3.0 Unported (CC BY-NC 3.0)

This is a human-readable summary of (and not a substitute for) the license. Disclaimer.

You are free to:

  • Adapt — remix, transform, and build upon the material
  • The licensor cannot revoke these freedoms as long as you follow the license terms.

Under the following terms:

  • No additional restrictions — You may not apply legal terms or technological measures that legally restrict others from doing anything the license permits.

Notices:

  • You do not have to comply with the license for elements of the material in the public domain or where your use is permitted by an applicable exception or limitation.
  • No warranties are given. The license may not give you all of the permissions necessary for your intended use. For example, other rights such as publicity, privacy, or moral rights may limit how you use the material.

Also

Copyright Laws of the United States:

Copyright law does not protect recipes that are mere listings of ingredients. Nor does it protect other mere listings of ingredients such as those found in formulas, compounds, or prescriptions. Copyright protection may, however, extend to substantial literary expression—a description, explanation, or illustration, for example—that accompanies a recipe or formula or to a combination of recipes, as in a cookbook.

Source and Complete Text – http://www.copyright.gov/fls/fl122.html

In this case, only the list of ingredients and directions from the original text are included as permitted by law and any and all accompanying text, descriptions and photos are created by FreeCookbookClub.com or are used by permission of their copyright holder.


Disclaimer

We feel that we have acquired these products in a legal and ethical manner. Furthermore, we feel that we have followed the Creative Commons Attribution-NonCommercial 3.0 Unported (CC BY-NC 3.0) License.  Furthermore, we have used the material in this product in a legal and ethical manner consistent with our understanding of the Creative Commons Attribution-NonCommercial 3.0 Unported (CC BY-NC 3.0) License.

However, we realize that mistakes and unethical practices do occur and we respect DMCA. We will honor the removal of copyrighted content by request from the copyright owner and proof that we have used the content in a manner not allowed by the copyright owner.

Please visit our Licenses page to see our requirements and how to contact us.