Caprese Salad Skewers with Balsamic Glaze Recipe
The Caprese Salad, with mozzarella, tomatoes and sweet basil is an Italian tradition. Caprese Salad Skewers with Balsamic Glaze are a light and fresh Caprese Salad-on-a-Stick.
The Caprese Salad, with mozzarella, tomatoes and sweet basil is an Italian tradition. Caprese Salad Skewers with Balsamic Glaze are a light and fresh Caprese Salad-on-a-Stick.
Muffin Tin Lemon Fig Olive Oil Cakes are a delightful fusion of zesty lemon, sweet fig and the richness of olive oil, perfectly portioned and baked to golden perfection in individual servings.
Lemon and Fig taste delicious together. Baking this traditional Northern Italian dessert in muffin tins makes it easier to make and easier to enjoy. These are perfect for a party.
A beautifully prepared Southern Italian Antipasto Platter is a great way to start any Italian meal. But, since it is really just an Italian-Themed cheese tray, it is also perfect for parties.
Pasta alla Gricia is the forgotten member of Rome’s 4 Iconic Pasta Dishes. It should not be. Its porky-peppery-cheesy flavors deserve big recognition. And with this easy recipe, from Cook’s Illustrated, you are just 30 minutes away from restaurant-worthy classic Roman pasta at home.
Sicilian Halibut Fish Stew is simple to make, but the balance of flavors is exceptional. From the aromatics like onions and garlic, to the marriage of dry white wine and tomatoes, to the salty sea taste of the halibut – this is a delicious soup.
Lemon Prawn and Pea Risotto is based on a Northern Italian rice dish cooked with broth until it reaches a creamy consistency. It is one of the most common ways of cooking rice in Italy.
Sheet pan dinners are all the rage – and with good reason. The prep is simple and, with only one dish and one sheet pan, the cleanup is a breeze. We’ve adapted this traditional Northern Italian favorite, Roasted Lemon Chicken and Vegetables Recipe, to make it the perfect weeknight dinner.
Roasted Artichoke and Mozzarella Salad is an easy to prepare, beautiful to look at, delicious start to any Italian meal. Roasted Artichoke and Mozzarella Salad is a flavorful and texturally diverse dish that marries the smoky notes of roasted artichokes with creamy mozzarella, creating a satisfying salad with a delightful combination of earthy and creamy elements.
Caponata is a Sicilian sweet and sour version of ratatouille. Few salads epitomize Sicilian cuisine as much as Eggplant Caponata, which takes its name from its two essential ingredients, eggplants and capers.
Oysters Casino is a New Orleans variation on the older recipe, Clams Casino. Down in the Big Easy they to do things a bit differently – and better.