BBQ Chicken Bubble Up Casserole Recipe

Ingredients (Taken from the video)

• 1 pound boneless skinless chicken breasts, cut into 1-inch pieces
• 1 16 1/3-ounce can Pillsbury™ Grands!™ Southern Homestyle refrigerated Original or Buttermilk biscuits or other large Biscuits, of choice
• 1 18-ounce Bottle BBQ Sauce, of choice or 18-ounces Homemade BBQ Sauce
• 2 cups shredded Mozzarella Cheese, about 8 ounces
• 3 tablespoons chopped fresh Cilantro, to garnish

Directions (Taken from the video)

1. Preheat oven to 350°F.
2. Spray 13 x 9-inch, 3-quart, glass casserole dish with cooking spray.
3. Heat a 10-inch nonstick skillet over medium-high heat.
4. Add chicken cubes. Cook 10 minutes, stirring occasionally, until no longer pink in center. Remove from heat.
5. Cool slightly, about 5 minutes.
6. Separate dough into 8 biscuits.
7. Cut each biscuit into 8 pieces. Set aside.
8. Place cooked chicken in medium bowl.
9. Pour barbecue sauce over chicken. Mix to fully cover.
10. Add biscuit dough pieces to chicken mixture. Gently toss to combine.
11. Spread mixture evenly in prepared casserole.
12. Sprinkle cheese over top.
13. Bake 25 – 30 minutes or until golden brown and cheese is melted.
14. Sprinkle cilantro over top.

Serve immediately.

Recipe Transcribed from the Video on The Pillsbury YouTube Channel

A printable version of the recipe with all ingredients, measurements and directions can also be found HERE

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